Lake Charles Poultry Inc

Founded in 1969 by Leroy Bellard, Lake Charles Poultry Inc has operated as a family-owned meat and poultry market on Fruge Street for over five decades, serving both individual shoppers and wholesale business accounts throughout the Lake Charles area. The shop carries fresh chicken, pork, beef, and seafood, with the seafood selection including swai catfish, Guidry's catfish, and fresh shrimp available in multiple sizes — making it a practical stop for home cooks and restaurant operators alike.

Situated on Fruge Street in Lake Charles, the business draws a consistent following reflected in a 4.8-star rating across more than 130 Google reviews. Customers shopping retail or sourcing product in bulk will find a counter stocked with freshly sourced cuts suited to grilling, slow cooking, or everyday meal preparation. The market's long presence in the community and its dual retail-wholesale model set it apart from a standard grocery meat department, offering the kind of direct sourcing and product focus that specialty food shoppers tend to seek out.